Ingredients (for 2 salads)
-1 bag baby spinach
-6 pieces turkey bacon
-5 hard boiled eggs
-1/2 cucumber, cut into slices
Dressing (whisk all of the following together)
-4 T balsamic vinegar
-2 T Dijon mustard
-1 clove garlic, minced well
-1/3 - 1/3 C EVOO
-Salt and freshly ground pepper, to taste
Steps
1. Hard boil eggs (see this link for my suggestions about hard boiling)
2. Cook bacon until crispy then chop into small pieces.
3. Arrange spinach, cucumbers, eggs, and bacon on a plate and top with whisked dressing.
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