Homeade Guacamole

This is a fairly standard version of guacamole, plus the addition of salsa, which gives it a nice kick.
Note: I reserve the avocado seeds and put them in the guac because they help keep it from browning.

Ingredients
-3 avocados
-2 T lime juice
-1/3 jar hot salsa (such as Pace picante)
-2 T finely diced red onion
-pepper and garlic salt to taste

Steps
1. Cut avocados in half and score like in picture with a knife. Then, using a spoon, scoop out avocado section into a bowl. (My friend Jon taught me this neat trick.)

 

2. Mash avocados with potato masher or back of fork. Stir in the rest of the ingredients.